DifficultyBeginnerYields4 ServingsTotal Time30 mins

Ingredients

 16 wings (4 per person)
 Hinds Southern Coating Hot
 2 large eggs
 ½ cup BBQ sauce
 1 lemon, wedges
 Handful fresh parsley, chopped
 1 packet frozen chips, cooked
 Hinds Spices Chip Seasoning

Method

1

1 Dip the chicken pieces in the egg and roll in the Hinds Southern Coating Hot. Heat oil and deep-fry the meat at a medium heat until cooked. Dunk wings into BBQ sauce or serve sauce as a side. Serve with lemon wedges, parsley and chips tossed in Hinds Chip Seasoning.

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Ingredients

 16 wings (4 per person)
 Hinds Southern Coating Hot
 2 large eggs
 ½ cup BBQ sauce
 1 lemon, wedges
 Handful fresh parsley, chopped
 1 packet frozen chips, cooked
 Hinds Spices Chip Seasoning

Directions

1

1 Dip the chicken pieces in the egg and roll in the Hinds Southern Coating Hot. Heat oil and deep-fry the meat at a medium heat until cooked. Dunk wings into BBQ sauce or serve sauce as a side. Serve with lemon wedges, parsley and chips tossed in Hinds Chip Seasoning.

Hot Wings Dunked In BBQ Sauce With Chips
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