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–+ servings

Fig and Beet Salad

Servings 4
Difficulty Beginner
Total Time 10 minutes

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SERVING SIZE

TIMER

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INGREDIENTS

  • 2 cups rocket leaves, washed
  • 1 cup cooked and cubed beetroot
  • 4-6 figs, quartered
  • ¼ cup walnuts
  • ½ cube feta or blue cheese

Dressing:

METHOD

  • Make the salad dressing by combining the Hinds Spices French Style Salad Dressing Mix, oil and vinegar in a jar and shake to mix.
  • In a large bowl, add the salad ingredients and crumble the cheese.
  • Generously dress with the salad dressing.