Air Fryer Sirloin Steak Bites and Corn Riblets
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SERVING SIZE
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PRINT RECIPE
Click To PrintINGREDIENTS
- 400g sirloin steak, cubed
- 1 tsp Hinds Spices Southern Grill All in One Seasoning
- 1 Tbsp olive oil
- 2 sweetcorn cobs
- 2 tsp Hinds Spices Spice for Rice
- Drizzle of olive oil
METHOD
- Toss the cubed steak into a bowl with the Hinds Spices Southern Grill All in One Seasoning and olive oil. Set aside.
- Place the sweetcorn into a pot of boiling water and boil for 10 minutes or until soft. Remove and cut into quarters lengthwise.
- Season the sweetcorn cobs with Hinds Spices Spice for Rice and a drizzle of oil and place in the air fryer. Fry for 15 minutes at 200°C. Add the steak bites and fry for a further 7 minutes.
- Remove and serve.