Chargrilled Broccoli and Corn (Dinner Spread)
Servings 2
Difficulty Beginner
Total Time 15 minutes COOK MODE
Prevent you screen from going dark
SERVING SIZE
TIMER
Look for the timer triggers in the recipe method
PRINT RECIPE
Click To Print
INGREDIENTS
- 200g Tender stem broccoli
- 2 Sweetcorns
- 2 Tbsp Olive oil
- 2 tsp Hinds Spices Crushed Chillies
- Saltflakes for seasoning
Dip
- 4 Tbsp Double thick yoghurt
- 1 Tbsp Olive oil
- 2 tsp Hinds Spices Paprika
- 1 tsp
Rhodes Quality Tomato Paste
METHOD
- Heat a griddle pan over a high heat. Drizzle the broccoli and corn with olive oil and grill the broccoli for 5 minutes and corn for 8 minutes, turning regularly.Remove from the griddle and sprinkle over the Hinds Spices Crushed Chillies.
- Mix together the dip ingredients and serve with the charred vegetables.Note: To make the other delicious items on this Dinner Spread, click through to their recipes: Meatballs, Lamb Samosas